Broiled Lobster Tails. Hi everyone, hope you are having an amazing day today. Today, I will show you a step to serve distinctive dish, Broiled Lobster Tails. It is one of my favorites. For your, I will make it a little bit tasty. This will be really delicious.

Broiled Lobster Tails

To get began out with this precise recipe, we must prepare some components. You can cook Broiled Lobster Tails using 4 ingredients and 1 steps. Here is how you could cook it.

The ingredients needed to serve Broiled Lobster Tails:

  1. You need 2 (1 lb) of lobster tails cleaned and split. We cut ours in half long ways.
  2. Take 1 stick of butter melted.
  3. Make ready 2 tsp of pasted garlic.
  4. Prepare to taste of Pepper, salt, onion powder, old bay.

Steps to cooking yummy Broiled Lobster Tails:

  1. Set your broiler to high. Rack in the center of oven. Allow to preheat completely. Lay tails in a pan or dish. Run your thumb along the side of the meat and shell to loosen the meat. Be careful, the shell is sharp. Combine all seasonings and garlic with butter and drench tails in it. Slide into the oven and start timing. At ten minutes I check the temp. These took 13 minutes to reach internal temp of 145..

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